International training program in food safety, quality assurance and risk analysis
 Organizing Laboratories and team

ITP Food Safety Team

  

Promotor

Prof. ir. dr.

Liesbeth Jacxsens

liesbeth.jacxsens@ugent.be

Copromotor

Prof. Ir. dr.

Mieke Uyttendaele

Mieke.Uyttendaele@UGent.be

Copromotor

Prof. ir. dr.

Bruno De Meulenaer

Bruno.DeMeulenaer@UGent.be

Copromotor

Prof. ir. dr.

Pieter Spanoghe

Pieter.Spanoghe@ugent.be

Administrative

Coördinator

Marian Mareen

Marian.mareen@ugent.be

Department of Food Safety and Food Quality – Faculty of Bioscience Engineering – Ghent University

Visit their websites:

The laboratory of  Food Chemistry and Human Nutrition 

       Research Group Food Chemistry and Human Nutrition

               

       Laboratory of Food Microbiology and Food Preservation

       

 

Department of Crop Protection  – Faculty of Bioscience Engineering – Ghent University

Laboratory of Crop Protection Chemistry



Last update on 25/05/2018 -
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